Benjamin Paz Parainema
The Washed Parainema from the 2023 harvest by Benjamin Paz. From his El Brujo farm based in Santa Barbara, Honduras. Our absolute favorite profile. Benjamin is not only growing coffee on his farms but he's also key figure behind Beneficio San Vicente, our milling and exporting partner in Honduras who we buy exclusively from.
For us the coffees that we have bought from the producers from San Vicente have always been close to the heart. The flavour profile is one of our absolute favourites. This Washed Parainema from Benjamin is different though. Compared to the traditional Washed processed Pacas profile from the area this Parainema lot is way more acidity forward and juicy and has much wilder character to it. Very fruit forward with pleasant herbal and floral aroma to it.
Producer: |
Benjamin Paz |
Origin: |
Honduras |
Region: |
El Cedral, Santa Barbara |
Altitude: |
1540-1580 |
Process: |
Washed |
Variety: |
Parainema |
Harvest: |
2023 |
Exporter: |
San Vicente |
Importer: |
Belco |
Taste: |
Grapefruit, blackberry |